Esther Chin and Susan Beh
Thursday, 20 October 2011
HOME MADE MICROWAVED TAU FOO
INGREDIENTS:
White Taufoo
Japanese Taufoo
1 Egg
1 Onion
1 Garlic
2 Tablespoon Olive Oil
Salt & Pepper to taste
METHOD:
Mix all the ingredients and microwave for 10minutes
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